Lasagna - cooking recipe

Ingredients

1 1/2 lb. ground meat
1 large onion
1 medium bell pepper
garlic to taste
2 cans tomato paste
2 cans cream of mushroom soup
1/2 c. hot sauce
sliced Mozzarella cheese
lasagna noodles

Preparation

Saute ground beef, onion, bell pepper and garlic until meat is brown.
Add tomato paste, soup and hot sauce.
Simmer 30 minutes. Cook noodles as directed.
In greased baking dish, layer noodles, meat and cheese; repeat until mixture is gone, finishing with cheese.
Bake at 350\u00b0 for about 30 minutes or until cheese is bubbly.