Carrot Cake - cooking recipe

Ingredients

1 1/4 c. oil
2 c. sugar
2 c. self-rising flour
2 tsp. cinnamon
4 eggs
3 c. grated carrots
1 c. nuts
1 small can pineapple, drained

Preparation

Reserve
juice\tfrom pineapple to put between layers or on sheet cake pan.