Poppy Seed Cake - cooking recipe

Ingredients
    1 pkg. white cake mix
    1 pkg. instant vanilla pudding
    1/2 c. oil
    1/2 c. pineapple juice
    1/2 c. water
    5 eggs
    1/2 tsp. almond extract
    2 Tbsp. poppy seed
Preparation
    Mix all ingredients, except flavoring and poppy seed, with mixer.
    Add almond flavoring and poppy seed.
    Pour batter into a buttered tube pan, which has been dusted with a mixture of sugar and cinnamon.
    Bake at 350\u00b0 for 45 to 50 minutes.

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