Poppy Seed Cake - cooking recipe
Ingredients
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1 pkg. white cake mix
1 pkg. instant vanilla pudding
1/2 c. oil
1/2 c. pineapple juice
1/2 c. water
5 eggs
1/2 tsp. almond extract
2 Tbsp. poppy seed
Preparation
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Mix all ingredients, except flavoring and poppy seed, with mixer.
Add almond flavoring and poppy seed.
Pour batter into a buttered tube pan, which has been dusted with a mixture of sugar and cinnamon.
Bake at 350\u00b0 for 45 to 50 minutes.
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