Potato Salad - cooking recipe

Ingredients

8 or 10 large cooked potatoes, diced
3 hard-boiled eggs, chopped
1 onion, chopped
1/4 c. dill pickles, chopped
1/2 c. celery, chopped
salt and pepper to taste
3 or 4 Tbsp. mustard
mayonnaise to mix
1 small jar pimento

Preparation

Mix all ingredients.
Put in a large bowl.