Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. bread crumbs
1 medium onion, chopped
1/2 (8 oz.) can tomato sauce
1 egg, beaten
salt and pepper to taste
1/2 (8 oz.) can tomato sauce
1 c. water
2 Tbsp. dry mustard
2 Tbsp. vinegar
2 Tbsp. brown sugar

Preparation

Mix first 6 ingredients.
Shape and put in baking dish.
Mix remaining ingredients and pour over meat loaf.
Bake 1 1/4 hours at 350\u00b0.