No Bake Fruit Cake - cooking recipe

Ingredients

1 lb. graham cracker crumbs
2 cans Eagle Brand milk
1 1/2 lb. pecans, chopped
1 1/2 lb. walnuts, chopped
1 lb. red cherries, chopped
1/2 lb. green cherries, chopped
1 lb. pineapple, chopped
1/2 c. whole milk

Preparation

Dump all ingredients in large mixing bowl.
Using hands, mix well.
Press in angel food pan.
Cover and refrigerate for at least 2 days before serving.