Chicken Stir-Fry Over Rice - cooking recipe

Ingredients

1 pkg. Green Giant San Francisco frozen vegetables
1 onion
1/3 c. stir-fry sauce
2 c. cooked chicken or turkey pieces
3 c. cooked rice

Preparation

Saute vegetables and onion 6 to 8 minutes.
Combine sauce and meat.
Heat well.
Serve over hot rice.