Carrot-Orange-Yogurt Bars - cooking recipe

Ingredients
    1/3 c. butter or margarine
    1 1/4 c. all-purpose flour
    1 c. sugar
    1/2 c. orange or plain yogurt
    1 egg
    1 tsp. baking powder
    1/2 tsp. finely shredded orange peel
    1/4 tsp. baking soda
    3/4 c. finely shredded carrot (2 medium)
    Orange Yogurt Frosting
Preparation
    In
    a
    bowl
    beat
    butter or margarine with an electric mixer on\tmedium\tto
    high
    speed,
    about 30 seconds or until softened. Add
    about\thalf
    of
    the flour, the sugar, yogurt, egg,
    baking powder, orange peel and baking soda to the margarine.
    Beat
    until thoroughly combined, scraping sides of bowl occasionally.
    Then beat or stir in remaining flour.
    Stir in carrot.
    Spread
    batter into
    a greased 9 x 9 x 2-inch baking pan.\tBake
    in
    a
    350\u00b0 oven
    for 25 to 30 minutes or until a toothpick
    inserted
    near center comes out clean.
    Cool in pan on
    a wire rack.
    Frost with Orange Yogurt Frosting.
    Cut into bars.
    Store, covered, in the refrigerator.
    Makes 24.

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