Cheese Ball - cooking recipe

Ingredients

2 pkg. cream cheese
1 pkg. Cheddar cheese (sharp)
2 Tbsp. chopped onion
2 Tbsp. chopped green pepper
1 Tbsp. chopped pimento
1 Tbsp. Worcestershire sauce
1 tsp. lemon juice
1 lb. walnuts, crushed

Preparation

Mix all ingredients, except walnuts.
Roll into a ball or a log.
Roll cheese balls in walnuts until completely covered.
Wrap in aluminum foil and refrigerate for 1 hour or overnight.
Serve with Town House crackers.