Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli
1 can cream of mushroom soup
2 beaten eggs
1 c. grated Cheddar cheese
1 grated onion
1/2 c. mayonnaise
1/2 c. melted butter

Preparation

Defrost and drain broccoli well.
Mix broccoli, cream of mushroom soup, beaten eggs, grated Cheddar cheese, grated onion, mayo and half of melted butter.
Pour in casserole dish.
Top with small amount of bread crumbs and remaining butter.
Bake at 350\u00b0 for 45 minutes.