Hamburger Cabbage Casserole - cooking recipe
Ingredients
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1 lb lean ground beef
1 lg chopped onion
1 can tomato soup
1 can diced tomatoes
1/2 c instant rice
1/4 - 1/2 c water
1 - 16 oz bag of shredded coleslaw
Preparation
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Brown beef and onions, drain.
Add all remaining ingredients, except coleslaw.
Stir and blend together.
Place coleslaw in bottom of a 2 qt casserole dish.
Spoon mixture over slaw.
Cover and bake at 400 degrees for 45 minutes.
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