Caramel Pie * - cooking recipe
Ingredients
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1 c. brown sugar
1 c. white sugar
2 eggs
1 Tbsp. flour
dash of salt
1 c. evaporated milk
1 tsp. vanilla
Preparation
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Mix sugar, eggs, flour and salt.
Add milk and vanilla.
Bake in unbaked pie shell for 1 hour with temperature at 350\u00b0.
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