Caramel Pie * - cooking recipe

Ingredients
    1 c. brown sugar
    1 c. white sugar
    2 eggs
    1 Tbsp. flour
    dash of salt
    1 c. evaporated milk
    1 tsp. vanilla
Preparation
    Mix sugar, eggs, flour and salt.
    Add milk and vanilla.
    Bake in unbaked pie shell for 1 hour with temperature at 350\u00b0.

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