Sugar Cream Pie - cooking recipe

Ingredients

1 pie shell
3/4 c. sugar
2 1/2 c. half and half cream
1 drop yellow food color
dash of salt
1/4 c. sugar
1/2 c. butter
4 Tbsp. cornstarch
1 tsp. vanilla

Preparation

Prebake the pie shell until almost done.
While this is baking, cook the filling.