Kay'S Strawberry Jello - cooking recipe

Ingredients

2 small pkg. strawberry Jell-O
1 c. boiling water
3 diced medium bananas
1 (16 oz.) can crushed pineapple, drained
2 (10 oz.) pkg. frozen strawberries (I prefer boxed, in sauce)
1 c. chopped walnuts
1 to 1 1/2 c. sour cream

Preparation

Combine Jell-O with boiling water.
Add all other ingredients. Pour half the mixture into a 9 x 9-inch or 7 x 11-inch dish. Chill until firm.
Spread sour cream on top, then add rest of mixture. Chill.