Hot Punch - cooking recipe

Ingredients

2 qt. apple juice or cider
1 c. pineapple juice
1 c. orange juice
1 c. sugar
juice of 1 lemon or 1/2 c. lemon juice
1 pkg. red hots candy

Preparation

Mix all ingredients except red hots.
Take some of the mix and put in a small pan along with the red hots and melt over low heat. After red hots have melted, pour this in other mixture and mix well.
Heat to serve.