Pinto Bean Nachos - cooking recipe
Ingredients
-
4 cups of tortilla chips
1 cup of pinto beans
1/2 cup of salsa
2 cups of shredded cheddar cheese
1 jal. chopped
Preparation
-
Put chips on a baking sheet. In a saucepan heat beans and salsa until hot. Spoon over chips then sprinkle with cheese bake at 350 degrees until cheese melts. Add jal. and enjoy.
Leave a comment