Baked Cheese Ball - cooking recipe

Ingredients

1 pkg. refrigerator crescent rolls (4)
1 (8 oz.) pkg. cream cheese
2 Tbsp. dill or chives

Preparation

Open crescent roll dough and press seams together.
(Dough should be a rectangular shape.)
Place cream cheese in center of dough; coat with dill or chives.
Fold dough together to cover cream cheese block.
Bake at 375\u00b0 for 10 minutes.
Take out and brush with beaten egg.
Return to oven for 10 minutes at 400\u00b0, until golden brown.
Serve with assorted crackers.