Chocolate Cherry Bars - cooking recipe

Ingredients

1 pkg. devil's food cake
21 oz. cherry pie filling
1 tsp. almond extract
2 eggs, beaten

Preparation

Combine ingredients; mix well.
Pour into greased and floured 15 x 10-inch pan.
Bake at 350\u00b0 for 20 to 30 minutes.
(If using 9 x 13-inch pan, bake for 25 to 35 minutes.)