Salad Cheese Balls - cooking recipe

Ingredients

1 egg white
1 c. grated cheese
1 tsp. salt
1 tsp. cayenne pepper

Preparation

Beat egg white.
Mix with it the cheese and seasoning.
Mold in small balls and roll in cracker crumbs.
Place in the refrigerator for 1 hour or until the egg dries on the outside. Drop in deep fat or oil and fry to a golden brown.