Golden Age Breakfast - cooking recipe

Ingredients

1 lb. sausage, cooked and drained
2 c. milk
1 tsp. dry mustard
6 slices bread, cubed
6 eggs, beaten
1 tsp. salt
1 small can mushrooms, drained
1 c. grated Cheddar cheese

Preparation

Mix well.
Pour into greased 8-inch square baking dish.
Let stand, covered, for at least 30 minutes or store in refrigerator overnight.
Bake in 350\u00b0 oven for 30 to 35 minutes.