Apple Crisp - cooking recipe
Ingredients
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4 to 6 c. sliced apples
1 Tbsp. lemon juice
1/2 c. brown sugar
1 c. flour
1 tsp. baking powder
1 c. sugar
1/2 to 3/4 tsp. salt
1 egg
1/2 c. melted butter
1 tsp. cinnamon
Preparation
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Place apples in greased 9 x 9-inch baking dish.
Sprinkle with lemon juice and brown sugar.
Combine flour, sugar, baking powder, salt and egg in bowl; mix until crumbly.
Sprinkle over apples. Drizzle with butter.
Sprinkle with cinnamon.
Bake at 350\u00b0 for 30 to 40 minutes or until brown.
Serve with whipped cream.
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