Apple Crisp - cooking recipe

Ingredients
    4 to 6 c. sliced apples
    1 Tbsp. lemon juice
    1/2 c. brown sugar
    1 c. flour
    1 tsp. baking powder
    1 c. sugar
    1/2 to 3/4 tsp. salt
    1 egg
    1/2 c. melted butter
    1 tsp. cinnamon
Preparation
    Place apples in greased 9 x 9-inch baking dish.
    Sprinkle with lemon juice and brown sugar.
    Combine flour, sugar, baking powder, salt and egg in bowl; mix until crumbly.
    Sprinkle over apples. Drizzle with butter.
    Sprinkle with cinnamon.
    Bake at 350\u00b0 for 30 to 40 minutes or until brown.
    Serve with whipped cream.

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