Green Bean Casserole - cooking recipe

Ingredients

2 cans cut string beans
1 can celery soup
1/2 tsp. Accent (optional)
1 (3 1/2 oz.) can French fried onion rings

Preparation

Drain beans; season with Accent.
Combine with celery soup and 1/2 of onion rings.
Put in a 1 1/2-quart casserole.
Top with rest of onion rings.
Bake in a 350\u00b0 oven for 30 minutes until bubbly hot.