Fried Rice - cooking recipe

Ingredients

4 to 6 pork chops
2 to 3 c. cooked rice
1/2 c. soy sauce
1 onion
1 can bean sprouts

Preparation

Cut chops into small, bite size pieces and chop onion.
Brown in skillet until done.
Add drained bean sprouts.
Simmer until warm.
Add rice and soy sauce.
Heat until warm through and through.
Serves about 4.