Chocolate Almond Pie - cooking recipe

Ingredients

1 (8 oz.) pkg. light cream cheese, softened
1 1/4 c. cold milk
1/4 tsp. almond extract
1 (4 1/8 oz.) pkg. chocolate pudding mix
1 graham cracker crust
toasted sliced almonds for garnish

Preparation

In bowl, with electric mixer at low speed, beat cream cheese until smooth.
Gradually blend in milk and almond extract; add pudding mix.
Beat at low speed for 1 minute scraping bowl often. Spread mixture in crust.
Chill until firm about 2 hours.
Garnish with almonds.
Makes 8 servings.