Chocolate Milk - cooking recipe
Ingredients
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1 tsp. cocoa
1 Tbsp. sugar
1 tsp. milk
3/4 to 1 c. milk
Preparation
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Directions per one cup of chocolate milk:
Mix cocoa powder, sugar and 1 teaspoon milk in large coffee cup or hot chocolate mug and stir well to make a chocolaty paste.
Gradually add 3/4 to 1 cup milk to the cup with paste in it, stirring into paste as you pour.
Serve cold or hot (with miniature marshmallows, if desired).
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