Veg-All Casserole - cooking recipe

Ingredients

2 (No. 2) cans Veg-All, drained
1 small can water chestnuts, chopped and drained
1 medium onion, chopped fine
3/4 c. mayonnaise
1 c. sharp cheese, grated
1 pkg. Ritz crackers

Preparation

Mix all ingredients well.
Put in greased dish, 8 x 10-inch or 9 x 13-inch.
Crush Ritz crackers and put on top.
Cook at 350\u00b0 for 25 to 30 minutes or until crackers are brown and bubbly.