White Fudge - cooking recipe

Ingredients

3 c. white sugar
3/4 c. milk
3 Tbsp. butter
3 Tbsp. Karo
2 tsp. vanilla
1 c. chopped walnuts

Preparation

Cook sugar, milk, butter and syrup until it forms a soft ball. Cool slightly.
Beat in vanilla and add nuts.
Pour in greased pan.