Apple Crisp - cooking recipe

Ingredients

8 to 10 apples
1 c. flour
1 c. sugar
1 c. melted butter
cinnamon

Preparation

Peel, core and slice apples into a baking dish.
Sift together flour and sugar and sprinkle over apples.
Sprinkle with cinnamon. Drizzle butter over top.
Bake 45 minutes at 325\u00b0.
May add raisins or nuts.