Pizza Appetizers - cooking recipe

Ingredients

1 pkg. cocktail rye bread
1 lb. Italian sausage
1 (4 oz.) pkg. shredded Mozzarella cheese
1 (4 oz.) pkg. shredded Cheddar cheese
mayonnaise (Hellmann's, not Miracle Whip)
garlic salt
oregano
salt and pepper
Parmesan cheese

Preparation

Brown sausage; drain fat and cool.
Add enough mayonnaise to make it pasty (about 1/4 cup).
Add rest of ingredients and seasonings to taste.
Spread on cocktail rye bread.
Sprinkle with Parmesan cheese.
Bake at 400\u00b0 for 2 to 3 minutes.