Gooey Butter Cake - cooking recipe

Ingredients
    1 yellow cake mix
    1 egg
    1 stick butter
    8 oz. cream cheese
    2 eggs
    1 box powdered sugar
    1 stick butter
    1 can pecans, crushed
Preparation
    Mix cake mix with 1 egg and 1 stick butter; press into a 9 x 13-inch dish.
    Beat 2 eggs, 1 stick butter, cream cheese and powdered sugar.
    Pour over crust. Sprinkle with pecans and bake at 350\u00b0 for 40 to 45 minutes.

Leave a comment