Gooey Butter Cake - cooking recipe
Ingredients
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1 yellow cake mix
1 egg
1 stick butter
8 oz. cream cheese
2 eggs
1 box powdered sugar
1 stick butter
1 can pecans, crushed
Preparation
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Mix cake mix with 1 egg and 1 stick butter; press into a 9 x 13-inch dish.
Beat 2 eggs, 1 stick butter, cream cheese and powdered sugar.
Pour over crust. Sprinkle with pecans and bake at 350\u00b0 for 40 to 45 minutes.
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