Golden Pork Chops - cooking recipe

Ingredients

1 can golden mushroom soup
1/4 c. water
1/2 green pepper, sliced
1/4 c. minced dry onions
about 5 carrots, diced
8 thin cut pork chops

Preparation

Brown chops in skillet in about 1 tablespoon oil.
Add green pepper, onions and carrots.
Pour in water and spread soup over top.
Bring to a boil, then simmer for 30 minutes, covered.
Serve with rice.