Turkey Spaghetti Pie - cooking recipe
Ingredients
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1 1/4 lb. fresh ground turkey
8 oz. can tomato sauce
1 (4 oz.) can mushrooms
2 eggs, beaten
1 c. low-fat sour cream
1 Tbsp. dried onion flakes
1 tsp. dried dill weed
6 oz. uncooked spaghetti
1/3 c. grated Parmesan cheese
Preparation
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Preheat oven to 350\u00b0.
Generously butter 9-inch pie pan (1 1/2-inches deep).
Break spaghetti in half.
Cook in boiling water until tender.
Drain.
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