Turkey Spaghetti Pie - cooking recipe

Ingredients
    1 1/4 lb. fresh ground turkey
    8 oz. can tomato sauce
    1 (4 oz.) can mushrooms
    2 eggs, beaten
    1 c. low-fat sour cream
    1 Tbsp. dried onion flakes
    1 tsp. dried dill weed
    6 oz. uncooked spaghetti
    1/3 c. grated Parmesan cheese
Preparation
    Preheat oven to 350\u00b0.
    Generously butter 9-inch pie pan (1 1/2-inches deep).
    Break spaghetti in half.
    Cook in boiling water until tender.
    Drain.

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