Hummingbird Cake - cooking recipe

Ingredients

3 c. flour
2 c. sugar
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
3 eggs, beaten
1 c. applesauce
2 c. chopped bananas
1/2 tsp. vanilla
8 oz. can crushed pineapple, undrained
1 c. chopped nuts

Preparation

Mix all ingredients together with a spoon.
Pour into greased and floured tube or Bundt pan.
Bake at 350\u00b0 for 50 or 60 minutes. May take a little longer, watch carefully.