Peanut Crisps - cooking recipe

Ingredients

1/2 c. peanut butter
1/2 c. Crisco
1/2 c. sugar (granulated)
2 eggs
1 tsp. vanilla
1 3/4 c. flour
1 tsp. baking soda
1 pkg. Hershey's Kisses

Preparation

Blend peanut butter, Crisco, sugar, eggs and vanilla.
Mix together with flour and baking soda.
Roll into small balls and roll into granulated sugar.
Bake at 375\u00b0 for 7 minutes.
Remove. Top with Hershey's Kiss in center.
Bake for 5 minutes more. Yield:
3 1/2 dozen cookies.