Pacific Lime Mold - cooking recipe

Ingredients
    1 c. boiling water
    1 pkg. lime jello (3 oz.)
    9 oz. can crushed pineapple
    1 c. creamy cottage cheese
    1/4 c. mayonnaise
    1/4 c. chopped nuts
Preparation
    Dissolve jello in water.
    Add juice from pineapple.
    Chill until slightly thickened.
    Beat until frothy.
    Fold into remaining ingredients.
    Chill until set.

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