Pacific Lime Mold - cooking recipe
Ingredients
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1 c. boiling water
1 pkg. lime jello (3 oz.)
9 oz. can crushed pineapple
1 c. creamy cottage cheese
1/4 c. mayonnaise
1/4 c. chopped nuts
Preparation
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Dissolve jello in water.
Add juice from pineapple.
Chill until slightly thickened.
Beat until frothy.
Fold into remaining ingredients.
Chill until set.
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