Poor Man'S Cakes(Fattigmann) - cooking recipe

Ingredients

1 whole egg
3 egg yolks
4 Tbsp. cream
4 tsp. sugar
1 Tbsp. butter, melted
1/4 tsp. ground cardamom
1 1/2 c. flour (approximately)

Preparation

Beat egg and egg yolks slightly.
Add other ingredients.
Use enough flour to make a soft dough.
Mix, handling as little and lightly as possible.
Roll out on floured cloth.
Cut in 2 x 2-inch diamond shapes.
Make a slit in center and pull one end through.
Fry in hot lard until lightly browned.
Drain on brown paper.
Dust with powdered sugar when cool.