Cheesy Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef or pork
1 c. shredded American, Cheddar or Swiss cheese
1 beaten egg
1/4 c. ketchup
3/4 c. soft bread crumbs (1 slice)
1/2 tsp. dried thyme (optional)
1/4 c. finely chopped green pepper
3/4 tsp. salt
1/2 c. finely chopped onion
1/8 tsp. pepper

Preparation

Combine egg and ketchup; stir in cheese, bread crumbs, onion, green pepper, salt, thyme and pepper.
Add ground beef or pork; mix well.
Pour into baking dish.
Bake in 350\u00b0 oven for about 1 hour or until done.