Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. lean ground beef
    1 lb. sausage
    1 c. bread crumbs
    1 egg
    3/4 c. milk
    2 tsp. finely chopped onion
    2 tsp. chopped parsley
    1 tsp. celery salt
    1 tsp. salt
    1/4 tsp. pepper
    1/2 tsp. Worcestershire sauce
    bacon
Preparation
    Mix meats, bread crumbs, milk, seasonings and egg together. Put in a well-greased loaf pan.
    Lay strips of bacon across the top.
    Bake at 350\u00b0 for 1 1/4 hours.

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