Blueberry-Pineapple Congealed Salad - cooking recipe

Ingredients

1 (12 oz.) can black cherry diet soda
2 (1 oz.) packets unflavored gelatin
2 packets sugar substitute
1 (16 oz.) pkg. frozen blueberries
1 (16 oz.) can crushed pineapple, undrained
1/2 tsp. cherry flavoring

Preparation

Mix drink, gelatin and sweetener in a saucepan. Heat to boiling point to dissolve gelatin.
Add all other ingredients. Pour into an oiled mold or oblong container.
Refrigerate to gel. Yields 8 servings.