Poppy Seed Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix
    1 vanilla instant pudding (5 1/2 oz.)
    1 1/2 c. water
    3/4 c. oil
    4 eggs
    1/4 c. poppy seed
    1 tsp. vanilla
    1/3 c. shortening
Preparation
    Mix together and bake in greased tube pan for 50 to 60 minutes at 350\u00b0.

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