Poppy Seed Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix
1 vanilla instant pudding (5 1/2 oz.)
1 1/2 c. water
3/4 c. oil
4 eggs
1/4 c. poppy seed
1 tsp. vanilla
1/3 c. shortening
Preparation
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Mix together and bake in greased tube pan for 50 to 60 minutes at 350\u00b0.
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