Toast Cups - cooking recipe

Ingredients

1 loaf bread
melted butter (optional)
olives
paprika
desired meat filling (chicken, ham, tuna, etc.)

Preparation

Trim crust from bread slices.
Press center of slice into muffin tin, leaving corners to form 4 tips.
Bake at 400\u00b0 until brown. Brush with melted butter (optional). Cool.
Fill with favorite meat filling. Garnish with olives and paprika.