Polish Hot Dish - cooking recipe

Ingredients

1 (16 oz.) pkg. Kluski noodles (egg noodles)
1 large can sauerkraut
2 cans chicken rice soup
2 lb. Polish sausage
1 onion, chopped

Preparation

Cook noodles according to directions on package.
Drain. Slice sausage and brown.
Mix with rest of ingredients and bake 1 hour at 350\u00b0.