Cherry-Pineapple Crumble - cooking recipe

Ingredients
    1 can cherry pie filling
    1 (20 oz.) can pineapple
    1 pkg. lite cake mix (white or yellow)
    1/2 c. pineapple juice
    butter
Preparation
    Baking Temperature: 350\u00b0.
    Baking Time: About 25 minutes.

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