Chocolate Teddy Bears - cooking recipe

Ingredients

2/3 c. butter
1 c. sugar
2 tsp. vanilla
2 eggs
1/2 c. cocoa
1/2 tsp. baking soda
1/4 tsp. salt
2 1/2 c. flour

Preparation

Cream butter, sugar and vanilla until light and fluffy.
Add eggs; blend well.
Combine flour, cocoa, baking soda and salt; gradually add to creamed mixture.
Blend; chill.
Shape into bears.
Place on ungreased cookie sheet.
Bake at 350\u00b0 for 6 to 8 minutes.