Spaghetti Pie - cooking recipe

Ingredients

spaghetti
2 Tbsp. butter
2 eggs
1/2 c. Parmesan cheese
8 oz. cream cheese
1 lb. ground beef, browned
Mozzarella cheese, grated
12 oz. spaghetti sauce

Preparation

Cook spaghetti; drain.
Toss with butter, eggs and Parmesan cheese.
Put in a greased 13 x 9-inch pan.
Spread softened cream cheese on top.
Pour spaghetti sauce over the top.
Then spread browned ground beef on top of sauce.
Sprinkle with Mozzarella cheese.
Cook for 20 minutes at 350\u00b0.
(Great to take to potluck dinners.)