Chocolate Sheet Cake - cooking recipe

Ingredients

2 c. sugar
2 c. flour
1/4 tsp. salt
1 tsp. soda
3 tsp. cocoa
1 c. water
1/2 c. margarine
1/2 c. shortening
1/2 c. buttermilk
2 eggs
1 tsp. vanilla

Preparation

Mix dry ingredients in large bowl.
In 2-quart saucepan, combine water, cocoa, margarine and shortening; bring to boil, stirring occasionally.
Pour hot mixture over dry ingredients; blend at low speed.
Add buttermilk, eggs and vanilla; continue mixing until well blended.
Bake at 400\u00b0 for 20 minutes in greased and floured 17 x 11 x 3/4-inch pan.
Frost while hot.