Cheese Cake - cooking recipe

Ingredients
    1 graham cracker crust
    1 (8 oz.) pkg. cream cheese
    1 (9 oz.) pkg. Cool Whip
    1 c. confectioners sugar
    1 can prepared pie filling (cherry, blueberry, strawberry, etc.)
Preparation
    Whip the cream cheese, Cool Whip and confectioners sugar together until creamy.
    Spread over crust.
    Top with pie filling. Refrigerate.

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