Cheese Cake - cooking recipe
Ingredients
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1 graham cracker crust
1 (8 oz.) pkg. cream cheese
1 (9 oz.) pkg. Cool Whip
1 c. confectioners sugar
1 can prepared pie filling (cherry, blueberry, strawberry, etc.)
Preparation
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Whip the cream cheese, Cool Whip and confectioners sugar together until creamy.
Spread over crust.
Top with pie filling. Refrigerate.
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