Fruit Cake Cookies - cooking recipe

Ingredients

3 1/2 oz. coconut
1 c. self-rising flour
1 lb. mixed candied fruit
Pinch salt
2 c. chopped pecans
1 can Eagle Brand milk

Preparation

Mix fruit and flour together.
Add other ingredients, adding milk last.
Drop by spoonfuls on greased cookie sheet.
Bake at 275\u00b0 for 20-25 minutes or until light brown.