Hot Cocoa Mix - cooking recipe

Ingredients

2 c. nondairy coffee creamer
1 1/2 c. sugar
3/4 c. cocoa
1/2 c. instant dry milk
1/4 tsp. salt
1 c. boiling water

Preparation

Combine first 5 ingredients; mix well.
Store in an airtight container.
Yield:
36 servings.