Coconut Pie - cooking recipe

Ingredients

3/4 stick butter or margarine
1 c. sugar
3/4 c. coconut
2 eggs
1/2 c. milk
1 Tbsp. flour
1 tsp. vanilla
pinch of salt

Preparation

Cream the butter and sugar. Add eggs, coconut, flour, vanilla, salt and milk.
Pour in uncooked pie shell and bake at 350\u00b0 until done.